Basmati Rice cooked with green peas and whole spices, this Matar Pulao pairs well with any curry, yogurt or dal. It’s also vegan and gluten-free. Indians love their rice, irrespective of which part of the country they belong to. If you are from India, chances are that you cannot do without eating rice at least […]

Kofta is basically a meatball that can be skewered and grilled or served as is in a flavorful gravy.  Nargisi kofta is a dish from the Mughlai cuisine. This dish is popular in North India especially Uttar Pradesh. It appears that the Moghul emperors took kofta from Persia to India, serving the variation Nargisi kofta.  Nargisi Kofta takes this meatball to a whole new level by encasing hardboiled […]